Thank you to everyone who was able to attend the Harvest Luncheon today. The first graders tended to GCS Garden of Life. In wellness, students learned so much by planting the seeds, taking care of the garden. This morning they harvested the kale, then read a kale chip recipe, and worked collaboratively with classmates to bake it!
What we're learning in first grade. Students are also making comments in class! At home add to the posts, too.